Safflower

Safflower (or carthamus) (No INS#) is a flower that provides a cool yellow colour and is water-soluble. It is very stable and can be used in a variety of foods. Your Hawkins Watts technical team can provide support to ensure FSANZ labelling compliance.

Stability

Light FastnessGood
TemperatureGood
SO2 ResistantHigh
Colour at pH
pH 3Unstable
pH 5Yellow
pH 7Yellow
pH 7-9Yellow